Sugarbeet soon to be produced into ethanol |
The principle fuel used as a petrol substitute for road transport vehicles is bioethanol. Bioethanol fuel is mainly produced by the sugar fermentation process, although it can also be manufactured by the chemical process of reacting ethylene with steam.
The main sources of sugar required to produce ethanol come from fuel or energy crops. These crops are grown specifically for energy use and include corn, maize and wheat crops, waste straw, willow and popular trees, sawdust, reed canary grass, cord grasses, jerusalem artichoke, myscanthus and sorghum plants. There is also ongoing research and development into the use of municipal solid wastes to produce ethanol fuel.
Ethanol or ethyl alcohol (C2H5OH) is a clear colourless liquid, it is biodegradable, low in toxicity and causes little environmental pollution if spilt. Ethanol burns to produce carbon dioxide and water. Ethanol is a high octane fuel and has replaced lead as an octane enhancer in petrol. By blending ethanol with gasoline we can also oxygenate the fuel mixture so it burns more completely and reduces polluting emissions. Ethanol fuel blends are widely sold in the United States. The most common blend is 10% ethanol and 90% petrol (E10). Vehicle engines require no modifications to run on E10 and vehicle warranties are unaffected also. Only flexible fuel vehicles can run on up to 85% ethanol and 15% petrol blends (E85).
What are the benefits of Bioethanol?
Bioethanol has a number of advantages over conventional fuels. It comes from a renewable resource i.e. crops and not from a finite resource and the crops it derives from can grow well in the UK (like cereals, sugar beet and maize). Another benefit over fossil fuels is the greenhouse gas emissions. The road transport network accounts for 22% (www.foodfen.org.uk) of all greenhouse gas emissions and through the use of bioethanol, some of these emissions will be reduced as the fuel crops absorb the CO2 they emit through growing. Also, blending bioethanol with petrol will help extend the life of the UK’s diminishing oil supplies and ensure greater fuel security, avoiding heavy reliance on oil producing nations. By encouraging bioethanol’s use, the rural economy would also receive a boost from growing the necessary crops. Bioethanol is also biodegradable and far less toxic that fossil fuels. In addition, by using bioethanol in older engines can help reduce the amount of carbon monoxide produced by the vehicle thus improving air quality. Another advantage of bioethanol is the ease with which it can be easily integrated into the existing road transport fuel system. In quantities up to 5%, bioethanol can be blended with conventional fuel without the need of engine modifications. Bioethanol is produced using familiar methods, such as fermentation, and it can be distributed using the same petrol forecourts and transportation systems as before.
Ethanol can be produced from biomass by the hydrolysis and sugar fermentation processes. Biomass wastes contain a complex mixture of carbohydrate polymers from the plant cell walls known as cellulose, hemi cellulose and lignin. In order to produce sugars from the biomass, the biomass is pre-treated with acids or enzymes in order to reduce the size of the feedstock and to open up the plant structure. The cellulose and the hemi cellulose portions are broken down (hydrolysed) by enzymes or dilute acids into sucrose sugar that is then fermented into ethanol. The lignin which is also present in the biomass is normally used as a fuel for the ethanol production plants boilers. There are three principle methods of extracting sugars from biomass. These are concentrated acid hydrolysis, dilute acid hydrolysis and enzymatic hydrolysis.
Concentrated Acid Hydrolysis Process
The Arkanol process works by adding 70-77% sulphuric acid to the biomass that has been dried to a 10% moisture content.
The acid is added in the ratio of 1.25 acid to 1 biomass and the temperature is controlled to 50C. Water is then added
to dilute the acid to 20-30% and the mixture is again heated to 100C for 1 hour. The gel produced from this mixture is
then pressed to release an acid sugar mixture and a chromatographic column is used to separate the acid and sugar mixture.
Dilute Acid Hydrolysis
The dilute acid hydrolysis process is one of the oldest, simplest and most efficient methods of producing ethanol
from biomass. Dilute acid is used to hydrolyse the biomass to sucrose. The first stage uses 0.7% sulphuric acid
at 190C to hydrolyse the hemi cellulose present in the biomass. The second stage is optimised to yield the more
resistant cellulose fraction. This is achieved by using 0.4% sulphuric acid at 215C.The liquid hydrolates are then
neutralised and recovered from the process.
Enzymatic Hydrolysis
Instead of using acid to hydrolyse the biomass into sucrose, we can use enzymes to break down the biomass in a similar
way. However this process is very expensive and is still in its early stages of development.
Wet Milling Processes
Corn can be processed into ethanol by either the dry milling or the wet milling process. In the wet milling process,
the corn kernel is steeped in warm water, this helps to break down the proteins and release the starch present in the
corn and helps to soften the kernel for the milling process. The corn is then milled to produce germ, fibre and starch
products. The germ is extracted to produce corn oil and the starch fraction undergoes centrifugation and saccharifcation
to produce gluten wet cake. The ethanol is then extracted by the distillation process. The wet milling process is
normally used in factories producing several hundred million gallons of ethanol every Year.
Dry Milling Process
The dry milling process involves cleaning and breaking down the corn kernel into fine particles using a hammer mill
process. This creates a powder with a course flour type consistency. The powder contains the corn germ, starch and fibre.
In order to produce a sugar solution the mixture is then hydrolysed or broken down into sucrose sugars using enzymes or a
dilute acid. The mixture is then cooled and yeast is added in order to ferment the mixture into ethanol. The dry milling
process is normally used in factories producing less than 50 million gallons of ethanol every Year.
Sugar Fermentation Process
The hydrolysis process breaks down the cellulostic part of the biomass or corn into sugar solutions that can then be
fermented into ethanol. Yeast is added to the solution, which is then heated. The yeast contains an enzyme called
invertase, which acts as a catalyst and helps to convert the sucrose sugars into glucose and fructose (both C6H12O6).
The chemical reaction is shown below:
The fructose and glucose sugars then react with another enzyme called zymase, which is also contained in the yeast to
produce ethanol and carbon dioxide.
The chemical reaction is shown below:
The fermentation process takes around three days to complete and is carried out at a temperature of between 250C and 300C.
Fractional Distillation Process
The ethanol, which is produced from the fermentation process, still contains a significant quantity of water, which must
be removed. This is achieved by using the fractional distillation process. The distillation process works by boiling the
water and ethanol mixture. Since ethanol has a lower boiling point (78.3C) compared to that of water (100C), the ethanol
turns into the vapour state before the water and can be condensed and separated.